The striking, hand-hammered finish (“Tsuchime” in Japanese) reduces drag when cutting and prevents food from sticking to the knife. The graceful curves of the elegent walnut PakkaWood handle allow a variety of comfortable grips. Thin, incredibly sharp edges deliver precision performance.
Blade enables vegetable and fruit skins to be peeled very thinly. Pointed tip removes potato eyes easily.
Suitable for: Fruits and small vegetables.
Blade enables vegetable and fruit skins to be peeled very thinly. Pointed tip removes potato eyes easily.
Suitable for: Fruits and small vegetables.
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