KEY INFORMATION
LG Fresh Pasteurized Mee Tai Bak made with 20% wholegrain content. A healthier Mee Tai Bak – rich in nutrients, high in fibre and beneficial for your body and can be easily eaten with just a spoon, the perfect choice for kid-friendly dishes. Total Serving Size: 8
COUNTRY/PLACE OF ORIGIN
Singapore
DIETARY
Vegetarian
Trans-Fat Free
Gluten-Free
Lactose-Free
PREPARATION
Soup: Blanch the noodles at 90C for 5-10 seconds before serving. Note: The longer you cook, the softer the noodles. Stir-fry: It is not necessary to blanch the product before stir-frying. Stir-fry the product with other ingredients such as sauces, vegetables etc for 15-20 seconds. Note: Mee Tai bak will stick together if overcooked.
STORAGE INFORMATION
Keep in cool & dry place., away from direct sunlight. Keep chilled for longer shelf life.
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